This recipe for Easy Layered Breakfast Meal in a Mug is an awesome and delicious way to serve breakfast or brunch or even dinner, every time!
Ingredients:
2 large eggs
1/4 cup milk –
1 can (19 oz) potatoes, diced, drained
1/4 large pepper, any color, cored, thinly sliced more or less to taste
1/4 medium onion, thinly sliced more or less to taste
2 fresh mushrooms, thinly sliced more or less to taste
1/4 cup cheese, shredded more or less to taste
cooking spray
green onion. thinly sliced for garnish, if desired
salt – to taste
pepper – to taste
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